Main Course
Battered Fish & Chips
300 THBServed with garden peas and classic tartar sauce.
Salmon Teriyaki
380 THBServed with steamed jasmine rice and topped with crispy seaweed for added texture and flavor.
Salmon Steak
440 THBServed with butter tarragon sauce, your choice of salad or seasonal vegetables, and potato or steamed rice.
Captain’s Burger
280 THBYour choice of beef or chicken patty, served in a toasted bun with tomato, lettuce, and onion. Accompanied by steak fries and creamy coleslaw.
- Add-on: Egg20 THB
- Add-on: Avocado, Bacon, Cheese, or Blue Cheese60 THB each
Schnitzel (Pork/Chicken)
280 THBServed with mixed rocket leaves, French fries, marquise potatoes, and spinach gratin, finished with a rich butter tarragon sauce.
Nasi Goreng
190 THBIndonesian-style fried rice served with a fluffy omelet, tender chicken satay, crispy prawn crackers, and rich satay peanut sauce.
Spaghetti Bolognese
190 THBClassic Italian-style pasta topped with rich minced beef and tomato sauce, slow-cooked with herbs and garlic.
Spaghetti Carbonara
190 THBA rich, velvety cream sauce studded with crispy bacon bits.
Fajitas – Chicken / Beef
320 / 380 THBSizzling strips of marinated chicken or beef, served with sautéed bell peppers and onions. Accompanied by warm tortillas, fresh salsa, sour cream, and guacamole.
